Main Article Content
Abstract
The goose is a loyal, intelligent, and beautiful domestic bird with social and economic importance. Goose eggs are rich in proteins and vitamins, with protein levels significantly higher than chicken eggs. The skeleton of a goose, similar to other domestic birds and mammals, consists of the skull, keel (sternum), forelimbs (wings), and hind limbs (legs). Preparing animal and bird skeletons is a vital routine activity in veterinary anatomy laboratories. Goose skeletons are valuable for teaching, learning, and conducting various individual and comparative research studies. This study details the preparation of a goose skeleton using the washing method, a significant achievement for the Department of Veterinary Anatomy and the Faculty of Veterinary Science at Kabul University.
Keywords
Article Details
Copyright (c) 2024 Reserved for Kabul University.

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
References
- ناظر ع ک. پرورش پرندهګان مفید. دانشکده کشاورزی، دانشګاه تبریز، ۱۳۷۳: ص ص ۸۳-۱۱۲.
- شریف م ن. پرندههای خانهګی. پوهنځۍ زراعت، پوهنتون البیرونی، ۱۳۸۴: ص ۵۲.
- Dyce KM, Sack WO and Wensing CJG. Textbook of Veterinary Anatomy. 3rd edition, W. B. Saunders Company, Philadelphia, USA. 2002: Pp 799-824.
- Tankared K. Anatomy of the Chicken and Domestic Birds. The Iowa State University. USA. 1973: Pp 6-46.
- 5. Mclelland J. A Color Atlas of Avian Anatomy. Wolfe Publishing Ltd. USA. 1990: P 33.
- 6. Dyce KM, Sack WO and Wensing CJG. Textbook of Veterinary Anatomy. 1st edition, W. B. Saunders Company, Philadelphia, USA. 1987: Pp 772-779.
- 7. King AS and Mclelland J. Outlines of Avian Anatomy. Bailliere Tindall. London. UK. 1975: Pp 3-33.
- 8. Nickel R, Schummer A and Seiferle E. Anatomy of the Domestic Birds. Verlag Paul Parey, Berlin, Hamburg. Germany. 1977: Pp 4-25.
- 9. Konig HE, Korbel R and Liebich HG. Avian Anatomy, Textbook and color atlas.5m Publishing Ltd. Sheffield, IQN, UK. 2016: Pp 36-101.
- 10. National Park Service. Vertebrate Skeleton: Preparation and Storage. 2006: Pp 1-8.
- 11. Gritis P and Brunner SA. A new procedure for dermestid beetle preparation of skeletons from formalin-fixed specimens. Herp Review 21(1) 1990: 15-16.
- 12. Jakway GE, Raskin W and Thyle T. Sodium perborate process for preparation of skeletons. Turtox News 48(2) 1970: 65-67.
- 13. Mayden RL and Wiley EO. A method of preparing disarticulated skeletons of small fishes. Copeia (1) 1984: 230-232.
- 14. Ossian CR. Preparation of disarticulated skeletons using enzyme-based laundry presoakers. Copeia (1) 1970: 199-200.
- 15. Lafontaine RH. and Wood PA. The stabilization of ivory against relative humidity fluctuations. Studies in Conservation 27. 1982:109- 117.
- 16. Alfred ML and Peter RS. Avian Anatomy, Integument, Part I .Agriculture Handbook 362. U. S. Government Printing Office, Washington DC. USA. 1972: P 64.
- 17. Schmitt DM. How to prepare skeletons. Ward’s Curriculum Aid. 1966: P 8.
References
ناظر ع ک. پرورش پرندهګان مفید. دانشکده کشاورزی، دانشګاه تبریز، ۱۳۷۳: ص ص ۸۳-۱۱۲.
شریف م ن. پرندههای خانهګی. پوهنځۍ زراعت، پوهنتون البیرونی، ۱۳۸۴: ص ۵۲.
Dyce KM, Sack WO and Wensing CJG. Textbook of Veterinary Anatomy. 3rd edition, W. B. Saunders Company, Philadelphia, USA. 2002: Pp 799-824.
Tankared K. Anatomy of the Chicken and Domestic Birds. The Iowa State University. USA. 1973: Pp 6-46.
5. Mclelland J. A Color Atlas of Avian Anatomy. Wolfe Publishing Ltd. USA. 1990: P 33.
6. Dyce KM, Sack WO and Wensing CJG. Textbook of Veterinary Anatomy. 1st edition, W. B. Saunders Company, Philadelphia, USA. 1987: Pp 772-779.
7. King AS and Mclelland J. Outlines of Avian Anatomy. Bailliere Tindall. London. UK. 1975: Pp 3-33.
8. Nickel R, Schummer A and Seiferle E. Anatomy of the Domestic Birds. Verlag Paul Parey, Berlin, Hamburg. Germany. 1977: Pp 4-25.
9. Konig HE, Korbel R and Liebich HG. Avian Anatomy, Textbook and color atlas.5m Publishing Ltd. Sheffield, IQN, UK. 2016: Pp 36-101.
10. National Park Service. Vertebrate Skeleton: Preparation and Storage. 2006: Pp 1-8.
11. Gritis P and Brunner SA. A new procedure for dermestid beetle preparation of skeletons from formalin-fixed specimens. Herp Review 21(1) 1990: 15-16.
12. Jakway GE, Raskin W and Thyle T. Sodium perborate process for preparation of skeletons. Turtox News 48(2) 1970: 65-67.
13. Mayden RL and Wiley EO. A method of preparing disarticulated skeletons of small fishes. Copeia (1) 1984: 230-232.
14. Ossian CR. Preparation of disarticulated skeletons using enzyme-based laundry presoakers. Copeia (1) 1970: 199-200.
15. Lafontaine RH. and Wood PA. The stabilization of ivory against relative humidity fluctuations. Studies in Conservation 27. 1982:109- 117.
16. Alfred ML and Peter RS. Avian Anatomy, Integument, Part I .Agriculture Handbook 362. U. S. Government Printing Office, Washington DC. USA. 1972: P 64.
17. Schmitt DM. How to prepare skeletons. Ward’s Curriculum Aid. 1966: P 8.