SAKHA, Mohammad Zaher. Effect of Hormones Residue in Meat and Their Effect on Consumers. Journal of Natural Sciences – Kabul University, [S. l.], v. 6, n. 1, p. 93–100, 2025. DOI: 10.62810/jns.v6i1.312. Disponível em: https://jns.edu.af/jns/article/view/312. Acesso em: 18 jan. 2025.